Over the years, we’ve gotten busier and busier in our daily lives. So much so, we spend more time eating in restaurants, ordering up takeout, or consuming fast foods because we don’t have the “time”, or maybe even the skill, to cook a proper nourishing meal. What if robotics could change all of that?
If you’re a foodie like I am you enjoy different types of cuisine, deserts, pastries, and seafood dishes. From simple finger foods to complex gourmet meals. But have you ever had foods created with liquid nitrogen?